February 26, 2014
Gary Hawkins, executive chef at 1908 Provisions, recently joined the “King of Seafood,” David Crews, for a seafood spectacle at the Fairview Inn.
February 26, 2014
Gary Hawkins, executive chef at 1908 Provisions, recently joined the “King of Seafood,” David Crews, for a seafood spectacle at the Fairview Inn.
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