October 2, 2018
Chef Simon Brown received his "Culinary Innovator" title in honor of a new dish he created that he calls the "short rib tomahawk," which will appear on Seafood R'evolution's menu in November. Photo courtesy Seafood R'evolution
October 2, 2018
Chef Simon Brown received his "Culinary Innovator" title in honor of a new dish he created that he calls the "short rib tomahawk," which will appear on Seafood R'evolution's menu in November. Photo courtesy Seafood R'evolution
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