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Food Blog

James Beard Foundation Recognizes Jackson Restaurant and Jackson Chef

On Feb. 23, the James Beard Foundation announced its 2016 America's Classics awards. Among the five restaurants that will receive this award, Bully’s Restaurant (3118 Livingston Road, 601-362-0484) is one. The JBF gives the award to restaurants that have "timeless appeal and are cherished for quality food that reflects the character of their community," the foundation said in a press release.

Tyrone Bully and his father, who are both trained masons, built the restaurant from the ground up. It serves dishes such as oxtail, macaroni and cheese, and sweet potatoes, and Bully's serves regulars that include police officers, city council members and state legislators.

Also on a James Beard Foundation note, chef Jesse Houston, who owns Saltine Oyster Bar, has been nominated for Best Chef: South, which is one of the highest awards in the American food world. The foundation will announce the finalists on March 15.

Congratulations go to Jesse for his nomination and Bully's for its award.

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